Origin: Modena, Italy. 

 

Flavor: Sweet taste of honey with spicy savory ginger. 

 

Uses: Drizzle on salmon, sushi and stir fry.  Use with Fresh Garlic Olive Oil for barbecued chicken.  Pair with Roasted Sesame Oil in Asian salad dressing with Chinese cabbage, bean sprouts, green onions, celery, almonds, pineapple chunks, chicken, Ramen noodles.  Add to ice water for refreshing drink. 

 

Pairing: Oleaceae's Roasted Sesame Oil, Fresh Garlic, and Tahiti Lime Olive Oils.

 

Size:  375 ml.

Honey Ginger White Balsamic

$28.95Price
     

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