Champagne Balsamic barrel aged- balsamic blended with sparkling white French Champagne Vinegar


It is a complex rich and tart flavor with perfect acidity


Wonderful with apples, potatoes and seafood. Especially great in vinaigrettes, with roasted meats, red meats and venison. Combine with Dijon Mustard and honey on rack of lamb.

Champagne Balsamic