Quick and Easy Asparagus

This is a quick, delicious side for everything from a grilled sirloin patty to a Thanksgiving feast.

Fresh asparagus, washed, tough ends snapped off.

Place in microwave dish with a little water.

Add a generous splash of Oleaceae lemon olive oil and a little drip of Oleaceae intense garlic olive oil. Add Oleaceae Tamise sea salt to taste. Sprinkle with dried lemon peel and/or top with a slice of fresh lemon.

Microwave on high for about 3 minutes or until desired tenderness. Drain. Enjoy!

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