2 1/2 cups all-purpose flour 1 1/2 teaspoons baking powder 1 teaspoon baking soda 1/2 teaspoon salt 3 medium ripe bananas, mashed 2 large eggs 1 cup buttermilk• 1/2 cup Oleaceae EVOO (our favorites Blood Orange and Lemon)• 1 cup granulated sugar• 1 tsp vanilla extract How to Bake: Heat oven to 350°F. Grease pan Whisk bananas and eggs Add buttermilk, oil, sugar, and vanilla Fold in dry ingredients Bake for 50-60 minutes until a toothpick inserted in the center comes out with moist crumbs -not...

French Dressing ·       ¼ cup Aged Italian White Balsamic ·       ¼ cup ketchup ·       2 teaspoons paprika ·       1 teaspoon Worcestershire sauce ·       Coarse salt ·       1/3 cup Basil EVOO Whisk together vinegar, ketchup, paprika, and Worcestershire sauce, season with the salt. Whisking constantly, add olive oil in a steady stream until blended. This is excellent with green garden salad, shrimp salad, sliced vegetables and cheese.

Flavored olive oils enhance dishes, adding layers of aroma and taste. From aromatic herbs to zesty citrus, these oils can transform your...