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Smoke Flavored Extra Virgin Olive Oil has wood-smoked flavors of mesquite and hickory.


This distinctive buttery olive oil complements poultry, ham, ribs, beef roast, steaks, hamburgers, beans, vegetables, soups, marinades, and sauces.


Rub over potatoes before baking - drizzle on pizza.




Smoked EVOO - 375


Italian Blend, Fresh Garlic olive oils

Dark Cherry, Sicilian Lemon, Bourbon, Ripe Fig balsamic

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