Jalapeno Olive Oil
Fresh crush California EVOO
Spicy and scrumptious. The hot peppery zing of crisp Jalapenos picked at their fullest flavor and pressed with perfectly ripened olives to create an olive oil that is the essence of jalapeno taste.
Drizzle over steamed or sauteed asparagus. Great on grilled vegetables or drizzled on popcorn. Fry eggs, brush on Panini, grilled cheese and quesadilla.
Pairing: Ancho Fruit Vinegar, Tahiti Lime Olive Oil
Does not contain gluten.