Aged 18 Year Traditional Dark Balsamic


Origin:  Modena, Italy       


Flavor:  A dense, smooth, wonderfully sweet aged balsamic vinegar with balanced acidity.  Notes of figs, honey and raisins.         


Uses:    The perfect balsamic vinegar to use alone or blended.  Flavorful with salads, fruits, aged cheeses, meats, and chicken.  Add to tomato sauces, soups and stews.  Use as a marinade and meat tenderizer for grilling and roasting.        


Parings:  All of our olive oils


Size:  375 ml.

Aged Traditional Dark Balsamic



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