Aged 18 Year Traditional Dark Balsamic
Origin: Modena, Italy
Flavor: A dense, smooth, wonderfully sweet aged balsamic vinegar with balanced acidity. Notes of figs, honey and raisins.
Uses: The perfect balsamic vinegar to use alone or blended. Flavorful with salads, fruits, aged cheeses, meats, and chicken. Add to tomato sauces, soups and stews. Use as a marinade and meat tenderizer for grilling and roasting.
Parings: All of our olive oils
Size: 375 ml.